Fairtrade Colombian Excelso

Fairtrade Colombian Excelso

Fair Trade. Smooth. Fruity.

Ethical sourcing meets exceptional quality.

Roast Profile:  3 - Light Roast

Origin: Colombia
£11.50 GBP
Fairtrade Colombian Excelso
  • Fairtrade Colombian Excelso
Description

Experience the Rich Tapestry of Colombian Coffee

Explore the exquisite taste of our Colombian Excelso Fairtrade Coffee. This exceptional coffee hails from the fertile volcanic soils and vibrant tropical climate of Colombia, where skilled farmers cultivate 100% Arabica beans with a deep respect for tradition and the environment.

Fairtrade certified, this coffee ensures a fair price and improved livelihoods for the hardworking farmers who grow it. Roasted to a gentle light profile, our Colombian Excelso unfolds with a mellow and smooth cup, boasting a rich aroma that will tantalize your senses.

Savour the delicate nuances of flavour, with gentle notes of dark fruits and red wine dancing on your palate. This exceptional coffee is a true testament to the artistry of Colombian coffee growers and the power of Fairtrade to create a more equitable and sustainable coffee industry.
Ingredients

100% Arabica beans.

Process: Washed.
Washed, or wet, processing is all about purity and precision. Instead of drying the coffee cherry whole, the outer fruit is removed within hours of harvest using water and mechanical depulpers. The sticky, sugar-rich layer left on the seed (the mucilage) is then broken down through controlled fermentation before the beans are thoroughly washed clean and dried.

This process yields a beautifully clean, bright, and expressive cup that lets the true terroir—the specific soil, elevation, and climate of the origin—shine through without any fruit distortion.
Shipping and Storage

Shipping: Information on shipping and delivery.

Storage: To maintain the best quality, we recommend storing in an air-tight container. For longer term storage, divide larger quantities and store half in the freezer for later use.

We recommend storing whole beans for no more than 6 months, and ground coffees no more than 3 months to maintain maximum flavour. Never store coffee in the refrigerator, as coffees absorb odour.