Peach

This is a romance of opposites. We have married the depth and body of a bold black tea with the delicate, grassy freshness of a fine green tea, creating a base that is perfectly balanced and surprisingly complex.

Into this union, we have folded the flavour of ripe, juicy peaches. The result is a cup that tastes like late summer—bright, floral, and bursting with fruit. The black tea provides a warm foundation, while the green tea lifts the peach notes, ensuring the sweetness never feels heavy.

While this makes a comforting, aromatic brew in the depths of winter, it is perhaps most famous for its versatility. Brew it strong and pour over ice for a spectacular, cloud-free iced tea that requires no extra sugar.